Free Range The Dancing Hen Farm Blog Free Range
The Dancing Hen Farm Blog

Displaying a Single Post |
Show Recent Posts

June 29, 2024
The Long Journey of Produce: Why Local Matters

The Journey of Our Produce: From Farm to Table

Have you ever stopped to think about the journey your fruits and vegetables take before they reach your local grocery store? The reality is, most of the produce we find on the shelves has traveled a long way, often crossing multiple states or even countries. This journey not only impacts the freshness and nutritional value of the produce but also has significant environmental consequences.

The Long Road to Your Grocery Store

On average, produce in the United States travels about 1,500 miles from farm to store. This extensive travel is primarily due to the centralized nature of our food distribution system, where produce is often grown in large-scale farms in regions with favorable growing conditions, then shipped to distribution centers, and finally delivered to grocery stores.

Preserving Produce: The Use of Chemicals

To withstand these long journeys and remain visually appealing, produce is often treated with various chemicals and subjected to procedures that can be harmful. Some common methods include:
  • Pesticides and Herbicides: These chemicals are used during the growing process to protect crops from pests and weeds. However, residues can remain on the produce, posing potential health risks to consumers.
  • Fungicides: To prevent mold and spoilage during transit, produce is frequently treated with fungicides. These chemicals help extend the shelf life but can have negative health implications.
  • Wax Coatings: Fruits and vegetables like apples and cucumbers are often coated with wax to prevent moisture loss and enhance appearance. While these coatings are usually food-grade, they can trap pesticide residues.
  • Ethylene Gas: This is used to ripen fruits artificially. While ethylene itself is not harmful, the process can reduce the nutritional quality of the produce.

The Environmental Impact

The long-distance transportation of produce contributes significantly to greenhouse gas emissions, primarily from the burning of fossil fuels. Additionally, the energy required for refrigeration during transport adds to the carbon footprint. The use of synthetic chemicals in conventional farming practices also leads to soil degradation, water pollution, and loss of biodiversity.

Dancing Hen Farm: Your Local CSA

Here at Dancing Hen Farm, we are committed to providing our community with fresh, locally-grown produce through our Community Supported Agriculture (CSA) program. As a proud permaculture farm, we prioritize taking care of the land that takes care of us.
By planting certain crops together, we naturally reduce the need for chemical pesticides. These companion planting techniques help manage pests and animals, fostering a healthier and more resilient ecosystem. Our sustainable farming practices ensure that our produce is not only delicious but also better for you and the environment.

Why Local Matters

Choosing locally grown produce can make a substantial difference. Here are a few benefits of supporting local farms:
  • Freshness and Nutritional Value: Local produce is often harvested at its peak ripeness and sold shortly after, ensuring maximum freshness and nutritional content.
  • Reduced Carbon Footprint: Local food travels a shorter distance, resulting in lower greenhouse gas emissions.
  • Support for Local Economy: Buying from local farmers helps support the local economy and encourages sustainable farming practices.
By being mindful of where our food comes from and choosing to support local farmers, we can enjoy fresher, healthier produce while also contributing to a more sustainable and environmentally friendly food system.
Next time you're at the grocery store or farmer's market, take a moment to appreciate the journey your food has taken and consider opting for local options whenever possible. Your health, your community, and the planet will thank you!

Join Us for the Live Music Series Fundraiser

Don't forget about our Live Music Series Fundraiser this Sunday, June 30th! The event will feature live music from local bands, an art auction, delicious food and drinks, and a variety of fun activities for all ages. I’ll be kicking off the event with an all-levels yoga class at 12:30 PM in the shade on our beautiful property. It's a perfect opportunity to relax, enjoy great music, and support your local farm.
By supporting Dancing Hen Farm, you're not just getting fresher, healthier produce—you're also contributing to a sustainable, community-focused way of living. We look forward to seeing you at the fundraiser and sharing the fruits of our labor with you!
share on Facebook share on Twitter link
spacer